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Thursday, January 29, 2015

1st attempt Home Made Double boil Chicken Essence by Connie Ng


No water is needed. the small bowl I'm place few pieces of Pao Sheng (泡参) inside then cover w small bowl n arrange the chicken in. For pic 5 is done pic after 3 hr of boil which u can't see the essence soup as it hide inside the small bowl. U have to remove the bowl then the soup will come out.
(Please note the chicken skin have to remove to prevent the soup too oily)


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