Friday, May 22, 2015
Wednesday, May 6, 2015
Tuesday, May 5, 2015
Pakistani Fried Chicken Recipe
Chicken legs 7 pieces
black pepper 1 tsp
salt 1 tsp
Apply this to chicken and marinate 1 hour
1/2 cup flour
1/4 cup cornstarch
1/4 cup rice flour
1 tsp baking soda
1 egg
cooking oil to fry
apply this to chicken and cook for 7 minutes on each side on medium high
allow to cool for 5 minutes and fry again for 7 minutes each side.
for the sauce
1 tbsp vegetable oil
1/2 cup ketchup
1/2 tsp red chilli powder
2 tbsp corn syrup
1/2 tsp paprika powder
1 tbsp white vinegar
1/2 tsp salt
2 tbsp siracha sauce
1 tbsp garlic
for garnishing, sesame seeds
Chicken Biryani dedicated to pakistan karachi
Chicken Biryani ,no body perfect in this world, sab se ghalti hoti ha
I accendently said fry the chicken for 3 minutes but i meant fry for 30 minutes
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