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Thursday, October 14, 2010

Cup Pizzas

Ingredients for Cup Pizza Base:

  • 175 gm : Plain flour
  • 1 tsp : Salt
  • 2 tsp : Dried yeast
  • 2 tbsp : Olive oil
  • 200 ml : Luke warm water
  • 11/2 tsp : Sugar


Directions for Cup Pizza Base:

Add yeast and sugar in luke warm water. Leave it for 5 minutes. Sieve the flour and add salt, olive oil into it. Kneed it by adding yeast mixture into it. Set aside for 30 minutes. Kneed it again and cover it with damp cloth for 2 hours.






Ingredients for Cup Pizza Sauce:

  • 2 tbsp : Olive oil
  • 1 tsp : Salt
  • 3 clove : Garlic
  • 2 medium : Capsicum
  • 2 large : Tomatoes (peeled)
  • 16oz : Tomato puree
  • 1 tsp : Whole basil
  • 1 tsp : Whole oregano
  • 1 pinch : Chilli powder 
  • Half tsp : Black pepper (as per taste)



Directions For Cup Pizza Sauce:

Saute garlic in olive oil. Add capsicum, tomatoes, tomato puree, chilli powder, black pepper and salt into it. Cook it on a low flame for 15 minutes. Add oregano and basil into it and cook it for another 15 minutes on a low flame. Make sure the tomatoes and capsicum is mashed up. The consistency of sauce should be right. It should not be  too watery or too thick.

Note: You can make tomato puree at home. Peel the tomatoes and put them into the blender.




Ingredients For Cup Pizza Topping:

  • 1 large : Onion (sliced)
  • 1 large : Capsicum (sliced)
  • 1 tbsp : Olive oil
  • 1 fresh : Tomato (sliced)
  • 5 medium : Olives
  • 2 large pieces : Chicken breast
  • 1 : Green chilli
  • 300 gm : Mild cheese
  • 2 tbsp : Sweet corns
  • 1 1/2 tsp : Salt
  • Black pepper (as per taste)



Directions For Cup Pizza Topping:

Add oil in a pan.Cut the chicken breasts into very small pieces and put them in the oil. Fry it for 5 to 10 minutes. Add capsicum and onions into it. Add sweet corn into it and fry for few more minutes. Then add green chilli, salt, black pepper.






  
To bake these Cup Pizzas, follow the following steps:-

  1. Take a nonstick baking tray which we normally use for making muffins or cup cakes.
  2. Take a small amount of pizza dough and put it into one cup of nonstick tray. Stretch it with hands to the sides and push it towards the centre of the cup so that a pocket is created in the centre of the cup.
  3. Fill all the cups of the nonstick tray in the same way with pizza dough.
  4. Layer it with pizza sauce.
  5. Layer it with pizza topping.
  6. Sprinkle cheese onto it.
  7. Bake it in the oven at 250 degree centigrade for 10 to 20 minutes.


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