Steamed tofu with minced pork, mushrooms and salted egg yolk by Jeannie Lee

I seasoned pork with salt, pepper, sesame oil n some corn flour.
Cut the shitake mushrooms n mixed together with the minced pork. I also added some salted egg white into the minced pork.
placed the minced pork mixture on top of the tofu n topped with salted egg yolk.
Steam for 15mins or till pork is fully cooked.
Pour little sesame seeds oil n garlics oil onto the tofu and
Garnish with spring onion.
Served hot.

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